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Velcorin

Protect Your Beverage

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Velcorin® technology safeguards the microbiological integrity of your beverages, effectively targeting a wide range of microorganisms without altering your product's sensory attributes.

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Full-Service Protection

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Combined with our dosing technology and technical expertise, Velcorin® empowers us to provide comprehensive protection for the beverage industry.

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Microorganism Defence

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Velcorin® (dimethyl dicarbonate, DMDC) is added during beverage production, efficiently neutralizing yeast, bacteria, and mold while preserving taste, smell, and color. It penetrates cells, deactivates enzymes, and swiftly breaks down into trace amounts of methanol and carbon dioxide, naturally occurring in many beverages.

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Global Approval

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Approved for various beverages worldwide, Velcorin® is suitable for:

  • Non-alcoholic beverages: Fruit-Based Drinks, Sports Drinks, Energy Drinks, Iced teas, Flavoured Waters.

  • Alcoholic beverages: Wines, Ciders, Hard Seltzers, and Cocktails.

© 2025 by Cactus Canning Pty Ltd

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